Mas Ëvalla

Before it became Mas Ëvalla, this building, located near the village castle and church, served as the local bakery and butcher shop in the 17th century. Its distinctive ‘U’ shape was designed to give the residents of Saint-Pons-la-Calm access to the village washhouse, which still stands today and can be visited.

While the butchers and laundresses are long gone, vacationers now flock to this beautifully restored farmhouse, thanks to Chloé and Julien’s careful renovation. ‘We worked with local artisans to strip the house back and removed all the false ceilings to create more spacious areas.’

They also made ‘small’ additions: the vaulted ceiling overlooking the courtyard was built using stones from one of the building’s original walls, and the pool was integrated into what used to be the old fountain. Designed as a basin, this concrete water feature blends seamlessly with the surrounding stone, giving the impression it has always been there. The result? A perfect balance of contemporary design and traditional charm.

In this Provençal gem crafted from local stone, Chloé initially envisioned soft, neutral shades to complement the building. However, she soon found those tones a bit too understated for her taste. Enter Klein blue, a vibrant nod to the Mediterranean (just over an hour’s drive away), which now punctuates several rooms—appearing as furniture, wall accents, or even in a striking piece by artist Yann Masseyeff that commands attention in the living room.

This bold blue is paired with aquamarine, yellow, and terracotta, serving as the true unifying colors of Mas Ëvalla. The result? A lively, colorful home that captures the vibrant essence of the South. Additional touches pay tribute to the Provençal lifestyle: photographs of Marseille in the living room, and vintage furniture sourced from the region. It’s a space that truly embodies the spirit of vacation.

To explore the area, a local concierge born and raised in Saint-Pons-la-Calm is available to share insider tips, recommendations, and handle any guest requests seven days a week.

The owners themselves have also grown quite fond of the region. Their ideal itinerary? “Strolling through the charming neighboring villages along the Rhône Valley wine route, and visiting the cultural and historic cities of Avignon or Uzès.”

Sports enthusiasts will find plenty to enjoy, from numerous hiking trails to canoeing adventures. Another must? Discovering the region’s gastronomy, starting with the Uzès market. At Place aux Herbes, you can fill your basket with local delights—olive oil, honey, truffles… Perfect for preparing in the summer kitchen by the pool, while already planning your next vacation at Mas Ëvalla.